Saturday, August 23, 2014

Yummy!

Guess where we were this morning?

It's that time of year again...fresh fruits and veggies from the local farmers who tend their crops in the fertile Annapolis Valley of Nova Scotia!


Not only do we have some of the finest seafood in the world but the locally grown fruits and veggies are flavorful beyond description.


 Guess what we're having for dinner?

 I can hardly wait!
Happy stitching...between mouthfuls, i.e.!

on

9 comments:

  1. BrendaAugust 23, 2014 at 2:12 PM

    Seafood chowder?? ;-)

    That little stash of fresh goodness looks really good!!! Don't you just love summer and the bounty you get to eat right off the vine!!

    But that chowder sounds good too!!! :-)

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  2. LesleyAugust 23, 2014 at 3:28 PM

    Wow! The fruit looks fabulous...I cam smell your kitchen already. Pies? Muffins?

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  3. sunnyAugust 23, 2014 at 9:38 PM

    I'll be there in about a month! Will there be any produce left?

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  4. QuiltgalAugust 23, 2014 at 10:26 PM

    We too have a fabulous farmers market and fresh is best. Enjoy!

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  5. margaretAugust 24, 2014 at 5:23 AM

    so mouthwatering yummy

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  6. gracieAugust 24, 2014 at 6:22 AM

    Everything looks wonderful....

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  7. Salty Pumpkin StudioAugust 24, 2014 at 4:13 PM

    Beautiful.
    I'm on a quest now for a red potato recipe.

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  8. barcordAugust 25, 2014 at 7:49 AM

    Those fruits and veg look delicious. Summer homegrown fruit is always the best. Enjoy.

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  9. cityquilter graceAugust 29, 2014 at 12:01 AM

    love your fresh veggie photos...i am a farm stand groupie...love to stop at all of them...we have one we frequent often and yes, plenty of fresh veggies this time of year...soon will freeze some things for off season..

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